XiteBio® Vegi+
Ag-biological for Vegetable Crops
What is XiteBio® Vegi+?
XiteBio® Vegi+ is a unique ag-biological that uses a patented strain of Bacillus firmus. This bacteria vigorously colonizes plant roots and solubilizes soil bound phosphorus (P) for increased plant uptake.
This unique bacteria also produces phytohormones which stimulate earlier initiation of roots and their development. Allowing the plant to have more access to soil nutrients, air and water.
These modes of action have been observed to increase the number of fruits per plant, the number of marketable vegetables and overall yield.
Crops
XiteBio Vegi+ has been tested on the following crops:
- Cucumbers
- Tomatoes
- Peppers
- Onions
- Carrots
- Cauliflowers
- Navy Beans
Product Specifications
Active Ingredient:
Bacillus firmus
Minimum of 1×108 CFU per mL
Formulation:
Ready-To-Use Liquid
10 L/Case
Application Rate:
250 ml/ac (may vary with row spacing)
Application Method:
In-furrow
Early Post (0-6 leaf)
Compatibility:
Compatibility with starter fertilizers*
Compatibility with pesticides*
*See compatibility chart
Organic: Certified organic in Canada
